Handbook of food adulteration and safety laws
Material type: TextPublication details: Lucknow: Eastern Book Co., 2012. Edition: 2 edDescription: xxiv, 599pISBN: 9789350282656Subject(s): Food adulteration and inspection | Food law and legislationDDC classification: 344.042 32Item type | Current library | Call number | Status | Date due | Barcode |
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Reference | The National University of Advanced Legal Studies Reference | 344.042 32 SUM'12 (Browse shelf(Opens below)) | Not For Loan | 14089 | |
Books | The National University of Advanced Legal Studies General Stacks | Available | 14090 |
"Also includes digest of cases on food adulteration and safety laws"--Cover.
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