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The EU, world trade law and the right to food : rethinking free trade agreements with developing countries /
Material type:
TextSeries: Studies in International Trade and Investment LawPublication details: Oxford : Hart Publishing , 2018. ISBN: 978-1-50991-623-8Subject(s): European Law -- Food--Food Law | Human Rights -- International Economic Law | Public International LawOnline resources: Click here to access online
| Item type | Current library | Call number | Status | Date due | Barcode |
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e-Books
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The National University of Advanced Legal Studies Electronic Resources | Available | E348 |
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